1.0Romagna Toscana Turismohttps://www.romagnatoscanaturismo.it/en/WebmasterFarnedihttps://www.romagnatoscanaturismo.it/en/author/webmasterfarnedi/rich600338<blockquote class="wp-embedded-content" data-secret="btz9uEAUxG"><a href="https://www.romagnatoscanaturismo.it/en/live-and-enjoy/easter-loaf/">Easter Loaf</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.romagnatoscanaturismo.it/en/live-and-enjoy/easter-loaf/embed/#?secret=btz9uEAUxG" width="600" height="338" title="“Easter Loaf” — Romagna Toscana Turismo" data-secret="btz9uEAUxG" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript"> /* <![CDATA[ */ /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); /* ]]> */ </script> https://www.romagnatoscanaturismo.it/app/uploads/2020/12/Pagnotta-pasquale-Sarsina.jpg960635The loaf of Easter is the sweet Prince of traditional local cuisine, especially of the comune di Sarsina. Normally was eaten for breakfast Easter morning accompanied with homemade salami and eggs blessed good Sangiovese. Today, however, this recipe is offered throughout the year. Is defined Loaf because it’s a true Easter bread that is consumed … Continued