Farmhouse “Corte San Ruffillo” but also Farm and Restaurant
Organic farm with restaurant, rooms, wine cellar and other products from honey to compotes, from oil to cold cuts.
Housed in a charming historic residence dating back to the eighteenth century and restored in 2013, under the supervision of the Fine Arts, Corte San Ruffillo has 14 rooms all different from each other, elegantly furnished and attention to detail.
The restaurant uses the meat of its farms and the organic products of the fields to prepare menus and breakfasts inspired by the culinary tradition of Romagna; and, finally, the farm that, with its laboratory, transforms the raw material cultivated in the 400 hectares of land into extraordinarily good organic foods.
From 2021 it features an outdoor pool and a SPA.